Thursday 27 September 2012

It's food 'dude'....


On the radio just now, an interview with a young sounding Australian chef describing the food served in his newish bistro....'it's modern Mexican and American 'dood' food...'.

Of course.
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3 comments:

  1. Anonymous27 September 2012 at 22:14

    Interpreted by me as a lot of food, with chilli and jalapenos on the side.

    ReplyDelete
  2. Anonymous27 September 2012 at 23:14

    In other words overpriced finger food. Too lazy to cook main meals. :)

    ReplyDelete
  3. Adaptive Radiation29 September 2012 at 12:55

    Looks like another fad has hit our shores.

    ReplyDelete

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